From 3 September 2018, HKU will ban single-use plastic straws at catering outlets (except in emergencies or medical circumstances).
Achieve a disposable plastic free campus by September 2020.
Establish a governance system that allows for action on sustainability.
Contribute to HKSCC target of reducing aggregate greenhouse gas emissions by 20% by 2020/2021 (from the base figures of 2015/2016).
HKU-led discoveries on energy harvesting in plants may help tackle global warming
HKU pledges to support EPD's Green Event Guidebook
Explore nature in HKU's backyard at the Lung Fu Shan Environmental Education Centre